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    Goat & Vine Restaurant + Winery

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    What makes it fun

    Goat & Vine Restaurant + Winery is an enchanting backdrop for a romantic date. This hidden gem invites couples to indulge in a culinary journey with dishes crafted from the freshest local ingredients, each designed to pair beautifully with their selection of fine wines. The intimate setting, featuring soft lighting and elegant decor, creates a warm and welcoming atmosphere for lovers to connect. Whether you're nestled inside amidst the chic ambiance or outside on the picturesque patio, every moment feels private and special. From the first sip of wine to the last bite of dessert, a date at Goat & Vine promises not just a meal, but a memorable experience that celebrates love, fine wine, and exquisite dining.

    Google Reviews
    Goat and Vine Restaurant + Winery- Fort Worth
    3.8
    Based on 316 reviews
    powered by Google
    Tracy Sadeghi

    00:24 16 Aug 24
    Two servers + one hostess = fail. We waited 45 min for 2 appetizers and to be told that two of our 5 orders were sold out. By then we were starving, ran out of time before our concert, so we had to leave. We waited another 20 minutes for the bill that never came. We had to find the waiter and make him stop and serve us. Such a waste for a potentially great restaurant.

    Angela Baker

    00:13 16 Aug 24
    Worst service in America. Waited an hour and barely got drinks for them to finally come to our table to tell us half the food we ordered is out of stock. Pathetic.

    Jennifer Nguyen

    13:00 05 Aug 24
    Went for dinner and ordered the charcuterie board and pasta carbonara. The pasta had the most watery sauce I have ever seen, and the dish was very bland. The menu didn't say so, but the pasta was supposed to come with sliced chicken and bacon with the option to add chicken, shrimp, or salmon for $6.50. I was going to order salmon until I found out chicken was supposed to come with the dish. Well, when the pasta came and we checked at the table, there was no chicken, so I was asked if I wanted to go ahead and order the salmon anyway, so I said yes. The salmon took some time to come out. It was cooked well and moist, but bland. When the bill came, I was charged $26 for my pasta and somehow $12 for the salmon. I was definitely overcharged and left feeling like I got upsold and cheated somehow, but it's okay since I won't be returning. I'm a big pasta fanatic, and it's honestly the worst pasta I've ever ordered.

    CheFrank Colon

    06:27 05 Aug 24

    Courtney Cheek

    02:17 28 Jul 24
    Food was great, the look and feel of the restaurant was very swanky - but the service was horrendous. Our server acted as if we were inconveniencing her day by paying to eat there. Our server would disappear for 30+ minutes at a time. Another server and the bar tender stepped in, apologizing for the wait - but our server said nothing as she continued to get our orders wrong, ignore us flagging her down for more water and drinks. It was awful, and she was never made any comment as to why our service was so long. The restaurant was not busy, at all. Very disappointing.

    Andrew Roberts

    11:43 21 Apr 24
    We went there on a Saturday for brunch. Not crowded at all. Not sure why we needed a reservation.
    We all started with a bottle of sparkling wine. I ordered the chicken and waffles. The meal was very pricey but you get a lot of food. I had to take it home. The chicken with its Parisian crust was very good. The waffle was mediocre at best.
    Others in my group ordered the burger and French toast. The Berger was very good plenty of food. My friend that got the French toast was still hungry after hers. It was a very small portion with no protein.
    Overall we had a good time and it was good. I’d say it’s overpriced. These restaurants charging $15-17 dollars a cocktail is getting ridiculous. Booze prices in liquor stores seem to be the one thing that has not gone up in price.

    Canice G

    20:51 25 Mar 24
    As a first-timer, I was impressed by the beautifully decorated atmosphere at Goat & Vine. I attended a networking brunch event in their event space, which was also lovely. However, the space wasn’t fully enclosed, so there was some noise from other diners, which was a little challenging for a private event.

    Our servers, two young men, were exceptional. I tried the Brunch Punch, which was a bit too sweet for my taste, but still enjoyable (6/10). For my main course, I ordered steak, eggs, and potatoes. While the presentation wasn’t extraordinary and the steak portion was smaller than expected, the meal itself was tasty (8/10).

    Overall, the restaurant was clean, the service was good, and the management was pleasant. I appreciate the experience and look forward to dining here regularly. Thank you, Goat & Vine!

    Lloyd Colegrove

    02:03 31 Jan 24
    Free bottle of wine with two entree’s finally got us in the door. Honesty we had missed this opening. They have been at this location only a year. Not sure why they aren’t doing better on their ratings. Appetizer of goat cheese in a tomato bisque dip was outstanding. Bread loaf that came separately and part of the meal was hot and fresh. Steak medallions and sea bass were quite good. Tiramisu was creamy and delicious. Didn’t try the “Mountain of chocolate” but will with more people around the table. Staff was alert and pleasant. Atmosphere was outstanding for a Tuesday night. Highly recommend a visit.

    Queen Tee

    15:40 28 Nov 23
    My daughter's birthday celebration was great. Next time will NOT make late reservations because there are cut off times for ordering food and drinks. Understandable but it felt rushed. Overall a great place.

    Vada Voo

    02:04 19 Sep 23
    Lovely atmosphere. Harrison guided us in making drink and food selections for our first experience. He was very friendly and provided great information. Cocktails are off the chart! (Especially the old fashioned. We love a good smoked old fashioned.)

    Slightly disappointed that my partners pasta was so basic (for the price) but watching the wheel of cheese on fire was an experience on its own. My steak was pretty tasty but wasn't hot by the time it made it to my table. You know a steak is pretty good when you eat it barely warm and it's still yummy. Asparagus and peppers cooked perfectly. Fresh bread to die for....

    The bathroom is one of the prettiest I've seen in a very long time. There are lots of very photogenic areas on this property and the chandeliers are extremely eye-catching. I had a hard time paying attention to anything just because I wanted to stare at them.

    We walked there from Movie Tavern West on 7th. 10 minute walk. Overall, it was a pretty good experience and we'll return again.

    Tags
    • bold food drink and candlelight icon
      Food, Drinks & Candlelight
    • bold brunch icon
      Brunch
    • Lunch
    • bold outdoor seating icon
      Outdoor Seating
    • Bold wine bar icon
      Wine Bar
    Location
    • 2600 W 7th St #153, Fort Worth, TX 76107

      Get Directions
    Contact Information
    • Phone Number
      (817) 839-3333
    • Website
      https://goatandvinewinery.com/

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