Reata

Legendary Texas Cuisine

What makes it fun

Reata is a Fort Worth staple when it comes to restaurants. Reata fully embraces the spirit and flavors of Texas with its decor and dishes. Reata's sophisticated cowboy menu includes dishes like Tenderloin Tamales, Blackened Buffalo Ribeye, Chicken Fried Steak, Stacked Chicken Enchiladas and Pan Seared Pepper Crusted Tenderloin. Though rustic, Reata also is elegant and charming making it a great place for a date. The rooftop patio is a great place to enjoy your meal.

Google Reviews

Reata Restaurant

4.5

Based on 3141 reviews

Brittany Razo

04:12 18 Nov 24

love the ribeye with cooks butter! 🥩

Dave McCann

15:17 14 Nov 24

We tried Reata on 11/9/24. My nephew had recommended it. The service here is impeccable and very attentive. The floor manager came by to visit and make sure we were well taken care of. Contrary to most places the managers here are engaging and genuine in there approach. The menu wasn't extensive but offered a number of items I wanted to try. The Buffalo steak was excellent. We did have our 3 year old grand niece in tow that evening. They do not have a children's menu, per se, but have an unofficial list they told us they have. We asked for a grilled cheese sandwich which I didn't recall on the list. There response was, it will be right out. She loved it.We are foodies and Reata has made our list of restaurants. Give it a try.

Benjamin Brown

12:03 08 Nov 24

Reata is still pretty damn good! I highly suggest the Chicken Fried Steak! It's a great place for out of town guests, especially a business meeting.

Leslie White (PinkPunk)

01:17 05 Nov 24

Went here for our 10th wedding anniversary and they offered us a complementary glass of champagne for the occasion, the food was incredible and our server was just a delight. He really made our night special with a genuine positive demeanor and a sweet gesture of chocolate covered strawberries on a plate with happy anniversary written on the plate and a beautiful card signed by the whole staff. 1000000/10 will most certainly be back again. Thank you so much to the whole staff for making our anniversary one to remember 🥰

Wayne Thomas

04:39 02 Nov 24

Alexa Corley

16:44 20 Mar 24

We came to Reata while in town on spring break. We booked a reservation for 6, but decided to go early. The table was ready when we arrived, but we went to the rooftop bar for one drink first. It was fun and a great view! We then were seated right away. The waiter Brandon knew was knowledgeable about the menu and the restaurant’s favorites. My husband got the carne asada and I got the citrus chicken - both so yummy! Oh and actually can’t forget about the biscuits and cornbread they brought out first - amazing! Then for dessert we were shown all the options and given explanations. We went with the dessert tacos which were fabulous. And overall we spent just under $100 so not too shabby! Definitely recommend!

Wray Westbrook

04:09 13 Mar 24

We had the pleasure to enjoy this beautiful restaurant probably for our last time. They will be relocating soon and the view from the roof top will be gone. The food was amazing and the staff is exceptional.

Su Faw

22:40 05 Mar 24

This restaurant exceeded our expectations. The food was fantastic; we enjoyed a salad, tamales appetizers, a bison burger, and carne asada enchilada—all delicious. Their variety of cornbread and focaccia was absolutely delightful. The decor evokes the ambiance of the old oil tycoon era, transporting you to another time.